Wednesday, December 26, 2012

Christmas Eve


We've had a wonderful Christmas holiday.  Our Christmas Eve began with a special Hazel breakfast.  She really loved the gluten-free flax cinnamon rolls, and endless snacking throughout the day.  I also made some festive candles to add to the ambiance of the day.

Later that evening we enjoyed a delicious feast with the Tatton family and missionaries, followed by gingerbread house making.  Hazel loved, I mean loved, licking all the frosting off our house.  It sent her in a sugar-rushed frenzy that had us all giggling.








Christmas Day celebrations to come...

1 comment:

Marianne said...

Must have been pretty tasty if it got the thumbs up/wink!

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